Shiitake - Lentinula Edodes
Synonyms: Lentinus edodes, Agaricus edodes, Shii-Take, Shaingugu, Hua Gu, Qua Gu, Chinese black mushroom, black forest mushroom
The Japanese name "Shiitake" consists of the words "Take" (= mushroom) and "Shii" (= Pasania-tree) and means "mushroom that grows on a tree". The Shiitake has originally been domiciled in Japan, Korea and China and his special characteristics are known by the people for more than 2000 years.
Ready colonised wood-based substrat for fruiting in greenhouses. Larger quantities for commercial mushroom growing on request. Also recommended for beginners.
Spawn is always made fresh on demand. Production time: 2 to 3 weeks.
This product is fresh produce and should be processed immediatly after delivery.
If the product cannot be processed immediatley, it can be stored in the fridge for a maximum of two weeks.
Organic Shiitake - Lentinula Edodes - Indoor Spawn-BagReady colonised culture for greenhouses.
First flush within a few weeks.
Certified for organic mushroom cultivation.
(Organic control station: AT-BIO-701, Biko Tyrol)
1 autoclave-bag approx. 3 kg - 6 liter
Price: from 18.60 €
About the mushroom
|About the mushroom:|
|Instructions in English as .PDF for download.|