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Organic Monkey's head - Hericium erinaceus
Syn.: Yamabusitake (jap.: mountain hidden mushroom), Pom-Pom blanc, hóu tóu gu (chin.: monkey's head), nam dau khi, Norugongdengi-beoseot (vietnam.: deertail mushroom)
Hericium erinaceus is an edible mushroom and medicinal mushroom in the tooth fungus group. It can be identified by its tendency to grow all the spines out from one group (rather than branches), long spines and its appearance on hardwoods. Although it is growing in Europe, it is not well known. For its unique delicious taste and the very decorative coral-like look the lion´s mane mushroom gets more and more a sought component of nouvelle cuisine. Out in the nature, Hericium erinaceus can be found in deciduous forests of Europe, North America and Asia (in particular in China and Japan).
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Organic Monkey's head - Hericium erinaceus - spawn dowels
Ready colonised dowels for inoculation of tree stems.Certified for organic mushroom cultivation.
(Organic control station: AT-BIO-301, Austria Bio Garantie)
500 pcs. for 5 tree stems per one meter
Organic Monkey's head - Hericium erinaceus - spawn dowels
Ready colonised dowels for inoculation of tree stems.
Certified for organic mushroom cultivation.
(Organic control station: AT-BIO-301, Austria Bio Garantie)
1000 pcs. for 10-20 tree stems
Your receive ready colonised wood-dowels for inoculation of tree stems.
Suitable woods are poplar, oak, alder, aspen, maple, birch, ash, beech, willow or elm.
Fruitin season for this strain is summer.
Classically used in mushroom gardens and recommended for beginners. Depending on the species, mushrooms can be harvested over serveral years - until the fungus has consumed up all nutrients in the substrate. The fruit bodys appear from the second year on over three to five years, in the season for the mushroom. Expected harvest yield is about 10 % of the fresh woods weight, divided over multiple harvests over 3 to 5 years.
| SKU: | AN163 |
| Shipping weight: | 0,30 kg |
| Item weight: | 0,20 kg |
