Phoenix Oyster mushroom- Pleurotus pulmonarius - grain spawn for organic growing, AT-BIO-301 Strain Nr.: 101003 Organic Grain Spawn small

28,90 €
11,56 € per 1 l
incl. 13% VAT , plus shipping costs
Phoenix Oyster mushroom grain spawn for inoculation fruiting substrate. Syn.: Indian Oyster, Phoenix Mushroom, Summer Oyster Mushroom, Dhingri

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Delivery status: Lead time 2-3 weeks


Phoenix Oyster mushroom - Pleurotus pulmonarius



The Phoenix Oyster hosts a large complex of varieties, offering cultivators a rich resource for new strains. He is easy to cultivate. Fruiting bodies get a diameter of 5 to 20 cm. The cap is greyish white to beige to lilac gray. Taste, shelf live and culinaric use are simmilar to the Tree Oyster mushroom. The main difference between this two species is that the Phoenix Oyster grows at higher temperature, therefor it is predestined for cultivation during the warmer month.

You receive ready colonised rye grain spawn for inoculation of convenient fruiting substrate. Larger quantities for commercial mushroom growing on request. Recommended only for experienced cultivators!

Production time: Spawn is made fresh after ordering, production time 2 to 3 weeks.

This product is fresh produce and should be processed immediatly after delivery.
If the product cannot be processed immediatley, it can be stored in the fridge at 4° Celsius for a maximum of two weeks

Phoenix Oyster mushroom - Pleurotus pulmonarius - Grain Spawn small

Mastergrain (rye based)
Certified for organic mushroom cultivation.
(Organic control station: AT-BIO-301, Austria Bio Garantie)
1 autoclavebag approx. 1.6 kg - 2.5 liter
Price: from 14.90 €

Suitable Substrate:
straw, paper, coffee grounds, pulp of coffee beans, hardwood (poplar, oak, alder, aspen, maple, birch, ash, beech, willow, elm)

Suitable method of cultivation:
bales of straw, wood logs, mushroom bed / patch, indoor mycelium bags for cultivation in a greenhouse

Taxonomy:
Kingdom: Fungi
Division: Basidiomycota
Class: Agaricomycetes
Order: Agaricales
Family: Pleurotaceae
Genus: Pleurotus
Species: Pleurotus pulmonarius
Spores: white to yellowish to lavender grey, more or less cylindrical, 7,5 - 11 x 3 - 4µ


Growing conditions:
Phase 1: Mycelium growth
Temperature: 24 - 29 °C
Humidity: 90 - 100 %
Duration: 8 - 14 days
CO2: >5,000 ppm
Fresh air exchange: 1 per hour
Light: n/a

Phase 2: Primorday formation / Fruiting initiation
Temperature: 10 - 24 (27) °C
Humidity: 95 - 100%
Duration: 3 - 5 days
CO2: 400-800 ppm
Fresh air exchange: 5 - 7 per hour
Light: 1,000 - 1,500 (2,000) lux

Phase 3: Fruiting and Harvest
Temperature: 18 - 24°C
Humidity: 95 %
Duration: 3 - 5 Days
CO2: 400-800 ppm
Fresh air exchange: 5 - 7 per hour
Light: 1,000 - 1,500 (2,000) lux
Cropping cycle: Every 7 - 10 days for three flushes

SKU: AN136-001
Shipping weight‍: 3,20 kg
Item weight‍: 3,00 kg
Content‍: 2,50 l

Instructions

Instructions in English as .PDF for download.

PDF
Instructions

Instructions

Instructions in German as .PDF for download.

PDF
Instructions

About the Mushroom


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