Organic Oyster Mushroom - mushroom powder capsules Syn.: Hiratake, Tamogitake, Píng Gu, Sadafi, Chippikkoon
120 pieces 395 mg each
(300 mg organic mushroom powder, 95 mg vegetable cellulose capsule)
Take 2 times a day 2 capsules unchewed with water.
|Shipping weight:||0,10 Kg|
|Product weight:||0,08 Kg|
About the mushroom
Scientific name: Pleurotus ostreatus
Synonyms: Oyster Mushroom, Hiratake, Tamogitake, Píng Gu, Sadafi, Chippikkoon, Oyster Shelf, Tree Oyster, Straw Mushroom
Mainly on dying or dead broadleaf hardwoods. Common all around the world.
Straw, paper, coffee pulp, cornstalks, sugarcane bagasse, hardwood (cottonwoods, oaks, alders, maples, aspens, ash, beech, birch, elm, willows, poplars)
Edible mushroom, vital mushroom
The tree oyster is very simple in cultivation. The mycelium of this pleurotus species is very robust and therefore very popular in commercial cultivation. Fruiting bodies become 5 to 15 cm in diameter. The cap is grayish brown to violet. Pleurotus is rich in B-vitamins such as thiamine, riboflavin, and niacin, vitamin C, vitamin D (calciferol) and folic acid. One fourth of the dry matter of pleurotus is proteins, containing all essential amino acids. The most important compounds of pleurotus are lovastatin and the polysaccharide pleuran.
Spores: mostly white to grey, 7.5 - 9.5 x 3 - 4 µ, clamp connections present.